Restaurant Manager Dang Cong Khan | ứng viên tìm việc Du lịch/Nhà hàng/Khách sạn tại Hà Nội

Tên trường: Hanoi tourism of college

Giai đoạn: 2006 -2009

Tên khoa: Restaurant, hotel

Địa chỉ: Hà Nội

Ghi chú học tập: restaurant manager

Tổ chức: Royal city

Giai đoạn: 2006 -At present

Hình thức làm việc:

Chuyên môn: At present: Restaurant manager in royal city. 2010 to 2013 .Restaurant supervisor. ASADO Argentina grill. - Dubai * Duties and Responsibilities: Duties: Ensuring the highest standards of food and beverage service. Ensuring Health & Safety and also hygiene procedures & standards are maintained. Having an in-depth knowledge of all menus. Responsible for recruiting, training & developing restaurant staff. Dealing with and resolving customer complaints. Communicating with the Head Chef to discuss and develop the menu. Overseeing client bookings & reservations. Organising the daily and weekly roster for the Restaurant’s staff. Monitoring sales and then writing informative reports for the restaurant owners. Responsibilities: Balance costs with expenses Oversee the whole restaurant operations Train new employees Make sure that the restaurant is up to the standards imposed by the law Responsible for ensuring customer satisfaction 2009 to 2010 Captain - THIPTARA. Thai restaurant -Dubai. 2008 to 2009 Captain - KASBAR. Night club. Dubai. 2007 to 2008 Waiter - ROTISSERIE. Buffet restaurant. - Dubai. 2006 to 2007 Waiter - BANQUET. - Dubai. 2005 to 2006 Waiter - Sofitel Metropole –Hanoi.